Everyday Bread Pudding is more than just a frugal way to avoid wasting bread, it is completely and utterly delicious! And with the eggs and milk, quite nutritious! Which means you should probably make this to enjoy, and soon!
Related Posts
Strawberry Rhubarb Crisp, a springtime classic!
Strawberries and rhubarb are best friends in the food world! And as such, often they are better together than just on their own. This is especially true in this Strawberry Rhubarb Crisp, where they bake up perfectly with the whole grain crunchy topping.
Sweet and Salty Cashew Blondies, only 3 ingredients for delicious bar cookies!
These easy to make Sweet and Salty Cashew Blondies are exactly what you need, for a cookie that is not too sweet. Plus they couldn't be any easier to make. Convenient because they are made with Whole Wheat Self-Rising Flour, so you can have these in the oven in about five minutes…
Fresh Fruit Platter with Lemon Creme Syrup, fruit so delicious we call it dessert!
Warmer weather calls for lighter meals with fresh flavors. This Fresh Fruit Platter with Lemon Creme Syrup is a perfect example! It is beautiful to look at, with tons of flavor, and is essentially fresh fruit in a dessert disguise…the best part is this fruit platter can be made with what you already have on […]