Learn to make bread, pizza, pastries, savoury tarts and pies, frittata…. and more: Savour is now an ebook!
Exciting news! Savour, my second book with over 100 recipes (mostly family and Italian recipes) is now available as an…
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Ricciarelli with a pistachio version – and my orange Christmas tree
Ricciarelli are delicious Italian (Tuscan) almond sweets, apparently originated in the XIV century.Making them in New Zealand is quite special,…
Weekend Traffic Jam Reboot 06.21.2024
Welcome to another great weekend, and what better way to enjoy it in full than with a visit to Weekend Traffic…
Five Ingredients or Less, a Dinner Time Round-up of easy recipes from scratch!
As morning turns to evening, dinner must be made. I know around here there is always more to do, than…
Our Best Whole Wheat Self-Rising Flour Recipes!
In my never ending conversations about a well stocked pantry, I have to say, this is the only baking mix…
Welcome to the Senior Salon Pit Stop #315
Welcome! The Senior Salon Pit Stop is now open! We invite you to come and take a look at all the wonderful…
Green Bean Soup, this soup is summer time!
Green Bean Soup, might sound unusual or even plain, but…it is also easy to make, delicious, and light! Perfect for…
Weekend Traffic Jam Weekend 06.14.224
Welcome to another great weekend, and what better way to enjoy it in full than with a visit to Weekend Traffic…
Chunky Fruit Vinaigrette, cook with what you have!
I Wonder if this has happened to you. You purchase ingredients for a recipe and when you go to use…
Sweet and Salty Cashew Blondies, only 3 ingredients for delicious bar cookies!
These easy to make Sweet and Salty Cashew Blondies are exactly what you need, for a cookie that is not too sweet.…